logotipo del restaurante la gargola
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SALADS

7.30€
GARGOLA (lettuce,tomato,egg,tuna,olives.)
8.35€
QUINCE (quince, canons, york jam, varted lettuc.)
8.75€
TOSCANA (rucula, mozzarela, sherry tomatos, pipes, mofs.)
13.45€
FOIE SALAD DUKF (varted, lettuce foie of duck.)
9.65€
NORUEGA (assortment of marinaded, varied lettuce, egg, crab,albahaca,dill.)
8.00€
SPINACH (raw spinch, pine nuts, pasa, musrooms, feta cheese, dates and parmesan, yagourt sauce.)
7.00€
GREEN SAUCE ENDIVE (endive, plums,caviar, sauce, lettuce varied and greed )
17.85€
GRILLE VEGETALES WITH FRESH DUCK LIVER( bell, pepper.onion, eggplant and fresch duk liver
8.30€
ASPARAGUST TWO SAUCES
OUR TOAST
7.50€
GRILLED VEGETABLES WITH GOATīS FIND
8.80€
RULO WITH CHEESE AND CAVIAR DUCK FOIE
PASTA AND RICE DISHER
7.80€
GREEN RISOTTO WIT ASPARRAGUS (minimun 2 people )
8.30€
RISOTTO OF BOLETUS ( minimun 2 people )
6.80€
TAGLIATELLIS WITH MUSHRONMS AND HOPEFUL ONION
7.35€
DI PARMA FUSILLI
TO SHARE
10.20€
PATES OF THE HOUSE
16.00€
TABLE OF CHESSES
22.90€
HAM OF ACORN
10.30€
CROQUETONES OF HAM
18.40€
RACLETTE (minimun 2 people)

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